Experience the bold, authentic flavors of Nepal with Vajra Dried Shrimp Pickle. Made from premium dried shrimp and a blend of traditional Nepali spices, this tangy and spicy condiment delivers a unique umami taste. Perfect as a side with rice, dal, or curries, it adds a burst of flavor to any meal. Rich in protein and crafted without artificial additives, this pickle is a genuine taste of Nepalese culinary tradition.
Weight 200gm
$8.99 USD
Out of stock
Ingredients
Dried Shrimp, Blended Nepali Spices,
Benefits
Rich in Protein – Dried shrimp provides a high-quality protein source, supporting muscle growth and repair.
Rich in Omega-3 Fatty Acids – Supports heart health and reduces inflammation.
Packed with Vitamins & Minerals – Calcium, iron, and vitamin B12 are abundant in dried shrimp, promoting bone health and energy.
Boosts Immunity – The fermentation process and shrimp’s nutrient content help strengthen the immune system.
Enhances Digestion – Spices and fermentation aid in digestion and promote gut health.
Cultural Significance
Traditional Delicacy – A beloved Nepali pickle, showcasing the art of preserving shrimp and adding bold, savory flavors.
Symbol of Hospitality – Often served in special occasions and family gatherings, reflecting Nepali warmth.
Cultural Identity – Made with local shrimp and traditional spices, it connects people to Nepal’s coastal and farming heritage.
Culinary Heritage – Commonly enjoyed with rice, dal, and pickles, reflecting the diversity of Nepali cuisine.