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Kodali Vegan Pro
  • Kodali Vegan Pro
Kodali Vegan Pro

Kodali Vegan Pro

Vajra Kodali VeganPro (Newari Bara flavor) is a high-protein plant-based flour developed by Kodali Ventures for Vajra Foods. It is made from locally grown sprouted moong beans, roasted sesame seeds, and Nepali herbs such as ginger, turmeric, and bay leaf.

Weight 500gm

$9.99 USD
In stock
Ingredients

Sprouted Moong Beans, Roasted Sesame Seeds, and Nepali herbs such as Ginger, Turmeric, and Bay Leaf, Himalayan Salt
Benefits

VeganPro is a high-protein plant-based flour developed by Kodali Ventures. It is made from locally grown sprouted moong beans, roasted sesame seeds, and Nepali herbs such as ginger, turmeric, and bay leaf. These ingredients provide a robust combination of nutrients, including 25% complete protein, 15% healthy fats, and 450 kcal per 100 grams. It is rich in dietary fiber and complex carbohydrates, making it a nutritious and energy-packed option for those seeking a plant-based alternative.
Cultural Significance

VeganPro is carefully crafted to capture the taste and nutritional balance of traditional Nepali cuisine, specifically mimicking the flavors of 'Bara,' a popular local dish. With no trans fats and a focus on natural, whole ingredients, VeganPro addresses the typical shortfall in complete protein often found in vegan diets. It can be used in various culinary applications, such as making Bara, thickening soups, or as a premix in atta flour, offering versatility while supporting a healthy lifestyle.
Recipe Ideas
  1. Yummy Food World
  2. Kathmandu MotoVlog
  3. RJAA Foods
  4. Chef Suni
  5. Kodali Ventures Products Introduction
  6. नेपाली चेलीहरुको अर्गानिक उत्पादन,कोदाली | किसानहरुको अन्न बिना क्यामिकल तपाईको घरमा। Kodali
  7. यी महिलाहरुले गरे अचम्म कै काम, रातारात बने भाइरल | Kodali Ventures | Sanchar Dainik
  8. Kodali Vegan Pro Soup recipe

Customer Reviews

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A
Anonymous
Unique seasoning

I think the mix of spices is quite different from that of a regular bara recipe. Has a unique taste.

Pairs well with

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